Enjoying the garden, hummingbirds, and a fantastic meal of fresh trout (truncha) the time flew by. It was quite a contrast that night. From Quito?s crazy city energy and noise to Mindo?s hushed jungle with occasional bird and frog songs ...
After the hike Vicente and I celebrated with the specialty of the town- truncha y patacones (trout on fried plantain). It was unbelievably tasty and rich. Since we were trying to make it to Bogota for Haloween, we took an express night ...
